His love for cooking led him to train as a chef at the Ashburton Chefs Academy in Devon. Yann began his training at the age of 14 and was working in Luxembourg's Michelin-starred La Pomme Canelle... Stu Deeley. “It has been a really long journey, I have certainly learnt a lot about myself and found my feet,” he said. The chef, who comes from Slough and was 21 at the time of filming, cooked a "stunning" three-course meal in the final which bagged him the win. Congratulations! Dessert was Aerated mint white chocolate, lemongrass and coconut ice cream, passion fruit ripple and caramelised white chocolate crumb. He's previously worked at the swanky Balmoral hotel in Edinburgh and the Tides Lodge in Tanzania.

MasterChef: The Professionals final is on tonight Thursday (December 20) at 8pm on BBC Two. The series started with 48 contestants and after a month of unforgiving eliminations by judges Gregg Wallace, Monica Galetti and Marcus Wareing, just three remain. He gave it his all and his work ethic and professionalism is fantastic, as a chef you couldn’t ask for more in the kitchen. MasterChef: The Professionals 2018 – Rematch December 28, 2018 In this one-off MasterChef special, the judges catch up with five former finalists whose careers have been transformed by the competition, before inviting them back to the kitchen for one last battle. He reached the final by impressing the judges with his dish of Dexter beef fillet with wild garlic and mushrooms. Plant Hayloft’s magnificent bulbs now for fantastic results in Spring 21!

Taking on 47 fellow professional chefs in the pursuit of culinary perfection, Laurence battled through seven weeks of fierce competition and extraordinary cooking in the demanding challenges. On his MasterChef experience, Laurence says: “I had thought about entering the competition for a few years but this year I felt my knowledge, skills and confidence were finally at a level that could see me through. He is inventive, creative and he leaves nothing behind in the kitchen. He has a hunger for knowledge and he is willing to push himself until he accomplishes greatness.”. Rematch 2018. Irini Tzortzoglou: MasterChef Winner 2019 "The Sun", "Sun", "Sun Online" are registered trademarks or trade names of News Group Newspapers Limited.

After seven weeks of challenges, the judges managed to whittle down the competition to just three finalists. The finalists are Laurence, Dean and Oli. 679215 Registered office: 1 London Bridge Street, London, SE1 9GF. MASTERCHEF: The Professionals will be crowning its winner in just a few hours. Three courses stood in the way of them and the coveted prize, and each finalist received glowing praise from the judges. Bringing food critic Jay Rayner to a stunned halt when he said, “I have absolutely nothing critical to say” whilst critiquing his lamb dish during The Critic’s round.

News Corp is a network of leading companies in the worlds of diversified media, news, education, and information services. Was £208 per room per now now only £79 View our online Press Pack. ??? MasterChef: The Professionals crowns its 2018 winner Nottingham-based chef Laurence Henry served up a dish that judge Marcus Wareing will "never forget" Share on Facebook A warm welcome and live entertainment in Bournemouth, right next to the beach, with a family room option, breakfast, two-course dinner and prosecco. Hopefully though this is the first step in the long road to the chef I want to be one day.”, Monica Galetti says: “Laurence is a chef who cooks from the heart. The remaining three will have to cook up some magic to be crowned winner. Oli’s quarter-final dish prompted Greg … As well as impressing Michelin-starred chef Marcus Wareing, renowned chef Monica Galetti and MasterChef’s seasoned judge Gregg Wallace, Laurence also received critical acclaim throughout the series. Since winning the show he has become senior chef de partie at Marcus in London's Belgravia. News, photos, videos and full episode guide, MasterChef: The Professionals crowns its 2018 winner, The best new Netflix releases in November, Celebrity MasterChef crowns its winner after emotional final, Someone turned their caravan into a Tardis, but it’s probably smaller on the inside, MasterChef: The Professionals 2012 – smells like ballotine spirit. Laurence, who grew up in Nottingham, has always been interested in food from a young age.

Monica has crafted a glittering culinary career and a burgeoning sideline as a TV presenter, appearing alongside Giles Coren in Amazing Hotels on the BBC earlier this year. I have always pushed myself and given myself a lot of work to do, but during this challenge I pushed too hard, and almost didn’t make it! Reacting to his win, Laurence says: “It has been a really long journey, I have certainly learnt a lot about myself and found my feet. THE final of MasterChef: The Professionals saw Laurence Henry crowned the 2018 winner. Marcus Wareing, commenting on Laurence’s main pork course said: “Every now and again in a competition we all eat a dish that we will never forget.

He is … Apply here: https://t.co/1u6OV8gZ01 pic.twitter.com/8ckhqygxdw, — MasterChef UK ?

MasterChef – The Professionals 2018 The Bafta-winning hit is back for its eleventh series. The 25-year-old chef from Nottingham went head-to-head with Dean and Oli in the kitchen to create a three cour… To inquire about a licence to reproduce material, visit our Syndication site. “Winning the show is a dream come true. A MasterChef the Professionals spokesperson said: 'The final eight chefs in last night’s line-up was diverse, and as fans of the show will … If you have missed an episode, you can catch up on BBC iPlayer. 21st December 2018 | by Dan Turner Twenty-five-year-old Laurence Henry was crowned winner of MasterChef: The Professionals on Thursday night after wowing judges Marcus Wareing, Gregg Wallace and Monica Galetti with his three-course meal. It has been the goal from day one and I’m … Laurence currently works as a junior sous chef for Sat Bains in Lenton Lane, a British restaurant with two Michelin stars. The judges on MasterChef: The Professionals are Marcus Wareing, Monica Galetti and Gregg Wallace. “That is absolutely outstanding.”, Laurence is the #MasterChefTheProfessionals 2018 Champion! What a future this young chef has.”, Marcus Wareing says: “The food Laurence has cooked for us during the competition has been outstanding.
679215 Registered office: 1 London Bridge Street, London, SE1 9GF. MasterChef: The Professionals 2018 Gregg, Monica and Marcus are back, to put another round of hopeful chefs through the MasterChef gauntlet. Once again, former greengrocer and pudding-loving TV icon Gregg Wallace took charge of the Bafta-winning series. The 25-year-old chef from Nottingham went head … Whilst during The Chefs’ Table, after Laurence’s lobster and dumpling dish was served, Lisa Goodwin-Allen said, “It puts a smile on your face…it is beautiful”, Michael Wignall called the dish “stunning” and Glynn Purnell was reduced to just one word, “wow”.

Speaking on the show, Laurence said: "I'm still in shock to be fair, it feels incredible.".

The 25-year-old chef from Nottingham went head-to-head with Dean and Oli in the kitchen to create a three course dinner that pushed culinary boundaries.
The Samoan-born New Zealander chef was the first woman to land a senior role in Michel Roux Jr's two-star restaurant Le Gavroche, and now has her own eatery – Mere, in Fitzrovia. As we continue the 16th series of MasterChef, we take a look back at the previous winners from the last 10 years if they are still cooking and where they are now. Laurence Henry, 26, has become MasterChef: The Professionals Champion 2018, it was announced today. In 2017 the Masterchef: The Professionals winner was Craig Johnston. THE final of MasterChef: The Professionals saw Laurence Henry crowned the 2018 winner.

... A look at the highs and lows of the past five series of MasterChef: The Professionals.

MasterChef: The Professionals 2018 winner Laurence Henry Laurence Henry. You can unsubscribe at any time.